1 1/2 oz Bols Corenwyn 6 year
1 oz cinnamon-nelli syrup
5-6 oz hot Dilmah Yata Watte tea
Combine all ingredients in a warm mug. The syrup is made simmering equal parts sugar and water with some crushed cinnamon and chopped nelli fruit. For background, this see this post.
[Photo courtesy of Lucas Bols and Dilmah Tea.]