Last Word

Last Word cocktail

3/4 oz gin
3/4 oz Chartreuse (green)
3/4 oz maraschino liqueur
3/4 oz lime juice

Shake with ice and strain into a chilled cocktail glass.

Created at the Detroit Athletic Club during Prohibition and published in Ted Saucier’s Bottoms Up!, the drink has enjoyed a contemporary revival thanks to Seattle bartender Murray Stenson.


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