Mixing with Yogurt

In December 2011, when I wrote my annual year-end list, I included an item for the spirits product I most wanted to see in the US. It was Bols Yogurt liqueur, one of the handful of bottles I smuggled in my suitcase from Amsterdam. Strange as it sounds, this is a low-alcohol liqueur that captures the aroma and taste of real, tart yogurt. It’s unlike anything else on the American market and I was intrigued by the possibilities of using it in cocktails. It was a hit in Europe, but for various contractual reasons Bols was unable to bring into the US until this summer. Now it’s finally here — ironically, just as I leave my role as brand ambassador with the company.

Now that I can pick up a bottle any time I want, I’ve begun mixing with it. This has included a few obvious failures — my attempt at a “Yogroni” came out looking like Pepto Bismol — but also some really tasty drinks. One cool thing about this liqueur is that it doesn’t curdle with citrus. Mixed with lime or lemon, it gives a softer edge to tart cocktails. As a basic formula, complementary base spirit + citrus + fruit + Yogurt will make a drink that works pretty well, and that’s how I’ve been using it behind the bar with the great Oregon berries we get in the summer.

Another opportunity to use the spirit just came up with a cocktail competition from Veev, a spirit flavored with acai berries. I figured the fruit flavors in the spirit would play well with the yogurt and tried out a simple drink that I assumed would need some additional layers of flavor. As it turned out, it was good as is, and I didn’t add anything more to it. The use of trendy superfruit spirits and weird liqueurs might cause you to pass this one over, and it’s not something I would have tried if not for the competition, but sometimes deliciousness comes from unlikely sources. So here’s the Leite de Baga:

2 ounces Veev
1 oz Bols Yogurt liqueur
3/4 oz lime juice
berries or other seasonal fruit for garnish

Shake hard with ice and strain into a cocktail glass. Garnish with the berries.

Obligatory competition note: The first round of the competition is based on online voting, which I probably have no shot at winning since I won’t be clogging Facebook and Twitter with repeated posts about it. But the grand prize is a trip to Rio de Janeiro, so I will provide the link should you be struck by the urge to vote.

Comments

  1. Andy says:

    Thank you for alerting me to Yogurt Liqueur- I was inspired pretty inspired by it, enough to drink only yogurt based cocktails for a week http://horriblepoisons.blogspot.com/2013/09/in-which-humankind-progresses-via.html

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