Midnight Shift

Midnight Shift cocktail on my rooftop.

It’s been a while since I posted a “brown, bitter, and stirred” cocktail (as my friend Lindsey likes to order them). It’s also been a while since I made a new cocktail with Novo Fogo cachaça. The Midnight Shift addresses both of those oversights:

1 1/2 oz Novo Fogo Gold Cachaça
3/4 oz Cynar
3/4 oz sweet vermouth
1/4 oz Galliano L’Autentico
2 dashes mole bitters
1 dash absinthe
orange peel, for garnish

Give all the ingredients a good long stir with ice and strain onto a big frozen cube, if you have one handy. Otherwise serve it on your normal rocks. And don’t omit the orange peel. Like Jeff Lebowski’s rug, the citrus oil really ties everything together.

Speaking of Novo Fogo, the other purpose of this post is to inform you that Novo Fogo founder Dragos Axinte and Los Angeles bartender Jaymee Mandeville of Drago Centro will be guest bartending at Metrovino on October 22 as part of Novo Fogo’s “Bars on Fire” series. Come by from 5-8 pm to welcome them to Portland and enjoy creative cachaça cocktails.

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