Bacon’s final frontier?

Over at Crispy on the Outside I do a taste test of Bakon, America’s first premium bacon flavored vodka.


  1. sabrina says:

    I suppose you’d have to actually like vodka to start, huh? And I think I probably prefer my bacon straight off the griddle.

  2. sabrina says:

    Funny enough after reading this I found out a local restaurant does a bloody mary bar at brunch with a variety of infused vodkas including bacon so I may have to attempt the real thing at some point.

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