An elusive weekend links post!
White House knew of torture practices in 2002
Brown sums up last night’s debate
The rise of tough dogs in South London
TX court rejects Barr lawsuit without explanation
This Four Barrel time lapse is everything I love about coffee shops
New column from the DC Craft Bartenders Guild
PA bartender not thankful for smoking ban
Jacob Grier is a freelance writer, bartender, cocktail consultant, and magician in Portland, Oregon. He writes, eats, and drinks a lot. His articles have appeared in the print or online editions of The Washington Post, The Atlantic, The Los Angeles Times, Reason, The Oregonian, and other publications.